Roast butternut squash purée,
sage croutons

Grilled New York Steak,
chimichurri sauce

Tillamook cheddar mac and cheese

Sautéed broccoli rabe, toasted garlic

Chocolate fallen soufflé cake, espresso cream

Daniel Molnar

PO Box 864

Mammoth Lakes, CA 93546

(530) 207-9012

Blog Index
The journal that this archive was targeting has been deleted. Please update your configuration.
Navigation

Avoid weekend restaurant hassles.

Relax and entertain in your Mammoth Lakes home. It's your vacation too!

Allow professional chef Daniel Molnar to cater to your every need. Prepare. Serve. Clean. Experience the pleasure of an amazing professionally catered meal in your home or condo while you enjoy yourself, your family and your guests.

Daniel Molnar has been pleasing Mammoth visitors and locals with his approachable, straight forward cuisine for more than a decade. Daniel is a Culinary Institute of America alumnus, has worked with Wolfgang Puck and is the former Executive Chef of the White Bark at the Westin Monache Resort.

Choose from a simple drop off or a full service meal. No party is too big or small. Daniel is happy to prepare kids food as well.

Customize your menu from Daniel's time proven selections. Menus are based on your specific tastes and preferences.

Whether you're too busy to spend valuable time in the kitchen preparing quality meals, or you just want to try something new, our personal chef services are perfect for you. Contact Daniel today for all your personal chef needs and to view the seasonal menu selections.

Testimonials

“The food that Dan prepared was delicious. Fresh, Not overly fancy or overdone, simple and tasty! Our guests repeatedly mentioned how much they enjoyed the food when commenting on the wedding months later”…Darya Larizadeh

“We used Dan to cater our wedding at Rancho del Diablo Dormido in Agoura Hills, California. Since my wife and I met in Spain while studying abroad, we chose a Spanish theme for our wedding. Dan listened to our ideas and was extremely flexible in working with us to create an authentic Spanish style menu. Our appetizers included chorizo-stuffed mushrooms, vegetable skewers, and beef empanadas. Dinner was served buffet-style and featured Spanish tortilla and seafood paella, among other things, each of which was absolutely delicious. All of our guests raved about the quality and flavor of the food . For dessert, Dan prepared a flan that was out of this world. Throughout the process, Dan was very easy to work with, and we would definitely use his services again in a heartbeat if ever the occasion were to arise”…Kate & Daniel

“All of the food Dan made for our wedding was outstanding! Fresh, creative and well presented. He was a pleasure to work with and accommodated all my many ideas and requests. Our friends and family still rave about the mini fried chicken and waffle appetizers. They have been hailed as "the best wedding appetizer ever" from a friend who attends A LOT of weddings”… Lydia & Drew Howerton “Dan is a genius! He executed EVERYTHING I wanted. People are still talking about the food at my wedding. It's was 5 star and perfect. I was very specific with what I wanted and Dan and his staff pulled it off to perfection! …Alisan Autenrieth